Ingredients
1 Banana (finely chopped)
1 cup Fresh Milk
1 tbsp Fresh Curd
1 tsp Ghee
3 tsp Sugar
5 Tulsi leaves
How to make Panchamritham
Mix curd, ghee, milk and sugar in a mixing bowl.
Now, add finally chopped banana and tulsi.
Panchamritham is ready to be served.
You can refrigerate the mixture before serving.
No comments:
Post a Comment