Gujiya is the dish that is flat out associated with Holi and is one of the biggest specialities of this auspicious occasion. This sweet dish, which is made from thickened milk and dry fruits, is simply mouth watering!
Ingredients:
500 gms maida (refined flour)
1kg khoya
3tbsps kismis (raisins)
200 gms almonds (cut into thin strips)
Cooking oil
200 ml water
500 gms sugar
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