Visitors have long been enthralled by Venice’s floating palaces and fabulous art. But its seafood-rich lagoon and garden islands also provide a taste of Venetian life – from cicheti (tapas) and fish dishes to rich, creamy gelati.
Best for seafood
Alongside the Rialto fish market, deli-diner Pronto Pesce specialises in crudi (Venetian-style sushi) and seafood salads. Grab a stool and a glass of wine with folpetti (baby octopus) salad, or enjoy yours dockside along the Grand Canal. Saturday lunchtimes are all about the much-lauded fish risotto (Rialto Pescheria, San Polo 319; closed Sun & Mon; fish salads from £7).
Alongside the Rialto fish market, deli-diner Pronto Pesce specialises in crudi (Venetian-style sushi) and seafood salads. Grab a stool and a glass of wine with folpetti (baby octopus) salad, or enjoy yours dockside along the Grand Canal. Saturday lunchtimes are all about the much-lauded fish risotto (Rialto Pescheria, San Polo 319; closed Sun & Mon; fish salads from £7).
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